Olivier RUAUD

'The moves have been the same for centuries and we constantly repeat them, we have to learn them and master them.'

 

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Olivier Ruaud, a ceramist from passion.
Olivier started to be interested in ceramics while working as a chef in a restaurant. One day he ordered plates from one of his apprentices’ father who was himself a potter. The latter then said to him : ‘OK but you have to help me!’. That was his first contact with handling clay. In 2000 Olivier decided to quit his job in the restaurant and devote himself entirely to ceramics.

 

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